Winter Squash and Millet

Type: 
millet_and_squash
Prep time: 
5
Minutes
Cooking time: 
45
Minutes
Yield: 
10
People
Ingredients: 

1 small onion, chopped
2 tablespoons olive oil, divided
1 small acorn squash or butternut squash, peeled and cubed
3 cups millet
3-inch piece kombu (soaked)
7 1/2 cups water