Sautéed Edamame

Type: 
shelled_edamame
Prep time: 
5
Minutes
Cooking time: 
30
Minutes
Yield: 
4
People
Ingredients: 

2 cups shelled edamame (get them pre-shelled in the frozen section)
1 tablespoon olive oil
1/2 teaspoons sea salt
Juice of 1 lemon
2 tablespoons chopped cilantro
Black pepper to taste